If you would like to submit a lazy mom recipe, please follow these guidelines: (don't worry, I made them easy)
- It must be so simple that even a lazy mom can do it.
- It MUST, absolutely MUST be LESS than five ingredients. If it's more than five, I'm afraid it's a no go. [Unless it sounds really, really good and then I might just post it anyway. --Hey. I'm coming up with these rules, I can break them, right?]
- If you can submit a photo with your recipe, it would be much appreciated!! Recipes with pictures will be posted before recipes that don't have one.
- If you have a blog of your own, be sure and tell me so I can link it to your first name!
To submit your awesome, amazing, lazy recipes just email them to me at imalazymom@gmail.com. It's THAT simple.
I am having trouble sending you an email for your cookie.
ReplyDeleteHi! I hope you can use some recipes for easy cookies.
1).
Chocolate-Peanut Butter Cookies
2 cans (16 ozs.) chocolate fudge frosting
1 egg
1 cup chunky peanut butter
11/2 cup all-purpose flour
sugar
Set aside 1 can and 1/3 cup of frosting.
In a large bowl, combine egg, peanut butter and remaining frosting.
Stir in flour until moist.
Drop by rounded teaspoon 2" apart on greased baking pan.
Flatten cookies with a fork dipped in sugar.
Bake at 375 8-11 minutes or until set.
Remove to wire rack. Cool completely,spread with frosting.
2)
Night-Night Cookies
4 egg whites
2 cups chocolate chips
4 T. sugar
Heat oven to 350 degrees
Beat 4 egg white and mix with spoon : 2 cups chocolate chips and 4T sugar.
Drop with a spoon on un-greased cookie sheet.
Put in oven and turn off the heat and let stand in oven for 1 hour.
Will be nice and golden brown.
if you need more... email me at kat_emerick@yahoo.com . I have you on my fb page
at Kathy Emerick
Wish you luck.
I have the easiest recipe of all...go to Publix & buy cookie dough of your choice. Cook, decorate & enjoy. That's as lazy as I can get. ;-)
ReplyDeleteHi. My name is Maureen, I am the God Mother of the God Father of BNNS Radio. You know, the internet radio station that carries the Lazy Mom Show on www.bnnsradio.com every Friday at 2 pm (ET). Not that I have an advantage of getting this posted just because I tell the God Father when he messes up. But I do like the show, (maybe that will help)..TEE HEE.....anyway I hope you enjoy this treat Stacey, I know your kids will. Here goes.
ReplyDelete"In A Flash Toffee"
35 Saltines
1 c. butter (cut up)
1 1/2 c. semi-sweet chocolate chips
1 c. chopped pecans
1 c. packed brown sugar
(Okay, I know I am one ingredient over the maximum limit but try it anyway...you won't be sorry..I promise).
Line 1 15 X 10 X 1 inch cookie sheet (jelly roll pan) with foil. Arrange saltines in a single layer to cover foil. In a microwave safe bowl, combine butter and brown sugar. Microwave 2-3 minutes, until butter melts. Stir 1-2 minutes; mix well. Spread evenly over crackers. Bake at 375 degrees for 10 min. Remove from oven and sprinkle chocolate over crackers. Let stand 2 minutes. Spread chocolate evenly over top. Sprinkle with pecans and gently press into crackers. Cool 20 minutes. Chill in refrigerator 1 hour. Break into pieces. Store in refrigerator or freezer. Enjoy! Great anytime.
Stacey, here is the Rocky Road dessert you wanted me to send.
ReplyDelete"ROCKY ROAD"
1 12oz chocolate chips
1 12 oz. butter scotch chips
1 c. peanut butter (creamy)
6 cups miniture marshmellows
2 cups pecans (chopped)
Melt the chocolate chips, butterscotch chips and peanut butter in a double boiler. Remove melted ingredients and let set 2 minutes before adding marshmellows. Fold in the marshmellows. (do not stir) add 2 c. pecans,
Spread on a buttered foil covered 9 X 13 pan. put in refrigerator overnite. Cover.
Hope you enjoy this recipe. Bill The God Father of BNNS Radio.
http://mamasaywhat.com/salted-caramel-pretzel-bark/
ReplyDeletesigh*
looks like heaven.
Party punch:
ReplyDeleteLime sherbet
7-up
Let the sherbet soften, put several scoops in a bowl, add 7-up.
I make this for all my kids' birthday parties! It's cheap and everyone loves it!